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Culinary Collaboration – A Taste of Japan

April 14 @ 6:00 pm - 8:00 pm

The Venue

Description

Continuing our global culinary journey with the next installment, exploring the flavors of Japanese cuisine, as members are invited to share a dish! Japan is known for its balance, simplicity, and beautiful presentation. Participants are welcome to bring a Japanese-inspired appetizer, main dish, dessert, or beverage to share with the group.

RSVP

Tickets will be available on March 14, 2026
Details
Date:
April 14
Time:
6:00 pm - 8:00 pm
Cost:
Free
Category:

Venue
Venue
The Venue

Organizer
Organizer
Kyla Burkitt

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