Valentine’s Day Dinner

Description

This Valentine’s Day, treat your special someone (or yourself!) to an unforgettable evening of delicious food, cozy ambiance, and heartfelt moments at the Bahama Bar. Whether you’re celebrating love, friendship, or simply enjoying a great meal, we’ve got the perfect evening planned for you. 

Indulge in a multi-course meal thoughtfully curated by Chef Kevin. The price per person is $75.00. Reservations are required.

A skilled violinist will be providing entertainment for the evening.

Please note that the Bahama Bar will be reserved for this private dinner on February 14th. Regular service will cease for the day at 2:00pm.

To ensure a smooth and timely dinner experience for everyone, we kindly request that all guests plan to arrive no later than 5:30 PM. Dinner service will begin promptly at 6:00 PM, and we want to make sure everyone is settled and ready to enjoy the evening together. We appreciate your understanding and look forward to having you join us!

MENU

Starter:

• Woodland Mushroom Strudel with Roasted Red Pepper Coulis

Salad:

• Bibb and Mixed Baby Green with Poached Pears, Goat Cheese, and Blood Orange Vinaigrette

Main:

• Sliced and Roasted Beef Tender Tail with a Red Wine Demi
• Lobster Quenelle with Lobster Brandied Sauce

Dessert:

• Triple Chocolate Bavarian Chocolate Sponge Cake with Grand Marnier Creme Anglaise, Whipped Cream, and Fresh Raspberries